
While Liang Mengqi and the others had just had dinner, it was finally the blond man's turn. Upon entering the restaurant, he was shocked.
“Is that boiled chicken? Smells good. What kind of chicken is this? ”
Blonde guy named Pearson. He was in the catering department, which was not promising, but he was interested. Since there was no effort at the university, he came out in front of studies on catering, catering management, cooking techniques, nutritional diet, baking, and food reviews at his age.
She has worked for Michelin for five years since she was directly recommended by her university after graduation. He has gone to every famous place in the world and even among food agents, he is an authoritative figure.
The more authoritative he is, the tighter he is. He works carefully, having the ability to distinguish between well-cooked and poorly cooked foods. Moreover, he could explain why it was delicious or not.
In the past five years, he recommended dozens of Michelin-starred restaurants and disqualified more than a dozen Michelin-starred restaurants.
He was loved and hated by people.
At Zhang Han's restaurant, however, he was completely stunned and felt that he knew nothing.
Egg fried rice was so savory, and he had no idea why the noodles in the noodle soup were as smooth as hair and tasted amazing. In addition, he drank three cups of milk during the day because of its fragrance.
It was the thing that happened to him for the first time.
Now, his stomach could not help but grow furious as he smelled the scent of chicken in the air.
It smells so good! That's too much!
“What kind of a chicken is that?” Pearson said unconsciously.
.
“How can it be so fragrant?”
“What is Australorp?”
“Or is Bresse Chicken?”
Australorp was introduced from Italy during the period of the Republic of China. It has black and shiny fur, black beak, shin and toes. The soles of its feet are white and its wings are strong enough to fly. It was good in quality and delicious.
Bresse Chicken is a breed of chicken produced in the Bresse region of eastern France. It had a bright red emblem, white feathers and blue steel legs, which were similar in color to the French flag. Therefore, it is known as the French national chicken. It is recognized as the best quality chicken in the world. The dominant character was his tender, soft and juicy flesh, as if it was about to melt.
There are some chickens that are famous for their fragrances now, which are just a few of the better ones. However, it seems that Australorp and Bresse Chicken do not have the same aroma as chicken in restaurants!
At this moment, Zhao Feng reluctantly ate the last piece of chicken. After hearing the man's words, she turned to him and said, “This is only real chicken.”
“Cannot be!” Pearson raised an eyebrow. He was serious about professional knowledge, so he replied, “I am very clear about the taste of real chicken, this kind of chicken taste is not strong but a little closed, but the aroma in the air is heavy. There are three ways to aroma waft: respectively, Maillard reaction between amino acid and reducing sugar, thermal decomposition of fat .. “
Pearson had learned about chicken taste before, so he could fly for 10 minutes.
But some others were reluctant to listen to his long speech.
“Brother, what are you doing?”
The man sat in front of Pearson during the day reminding him again. “Friends I'm still queuing behind you, do you want to eat? If not, let my friend sit here first! ”
The man said roughly, pointing to the uninhabited seat on the opposite side.
“aku!”
Pearson's facial muscles freeze.
He received malice at this restaurant, not only from the boss but also from other visitors.
Wh why?
Wh why?
Don't non-members have human rights here?
People have to humble themselves to eat. How did that happen?
Despite the restaurant's poor service, Pearson was very uncomfortable seeing that others agreed completely with the man's words.
Pearson shrugged and said, curling his lips, “Of course. “
Pearson went straight to the kitchen bar after he finished.
“I have to taste egg fried rice and noodle soup carefully again.”
Pearson filled his plate with egg fried rice and noodle soup and walked back to his chair. He ate a mouthful of egg fried rice at first.
“Mmmm ..”
“It's true..”
Pearson enjoyed a mouthful of rice, narrowing his eyes. Then he filled a spoonful of clear soup.
When he drank it, he exclaimed, “Oh .. Delicious!”
“Mienya very hard and springy, ho!”
Pearson began to enjoy his dinner, but as he ate, his eyes again stared at Liang Mengqi's side. The chicken in their bowl was almost eaten at this point. Even Zhao Dahu, who ate more slowly, was robbed of two pieces of chicken, one by Yu Qingqing and the other by Liang Mengqi.
“I don't know how that chicken tastes ... If I can taste one, so ..”
Finally, Pearson could not help but stand up and walk to the members table.
“Permisi, eh … aku, apakah ini ayam dan hidangan lainnya hanya untuk anggota?” Pearson sedikit tidak koheren dan tidak dapat menemukan titik awal yang baik untuk bertanya.
“Isn't the rule written on the door?” Zhao Feng slightly frowned and said, glancing at him.
It seemed that the man had a lot of things to do in the restaurant. The restaurant ranked second in Zhao Feng's heart at the moment. The first was his undercover operation to defeat Tang Zhan.
If someone dared to shake the ship at the restaurant, he would not mind letting him know how his nickname “maniak” came from.
Perhaps because of his deterrent strength or acidity, Pearson was a bit clumsy.
After thinking for a while, he said, “Hum .. May I ask if there are other ways to taste food for members, such as paying more?”
“Members' dishes are only for themselves. If you want to eat, you can buy a membership. ” Zhao Feng said coldly.
Hearing that, Liang Mengqi's eyes brightened.
He said, “Yes, just buy a membership, and I can go upstairs to call boss.”
To Liang Mengqi, he had always been curious about Mengmeng's mother. Besides being curious, he also wanted to measure with her. She was quite confident about her beauty.
Moreover, he was curious about the relationship between Zhang Han and Mengmeng's mother. Are they divorced or not?
He knew Zhang Han's temperament that he definitely didn't lie. The boss said he hadn't been married before, so there must have been some secrets.
If the boss and the homeowner had a good relationship and a good family, Liang Mengqi would not say anything more. Conversely, if the two were to get divorced, Liang Mengqi would not mind marrying Zhang Han with a baby.
This thought germinated with him after much deliberation. He can pursue things he likes, what is he afraid of?
Right now, he heard Pearson's question. If he applied for a membership card, he could take the opportunity to go up and see it.
“Membership card .. I can't afford it.” Pearson scratched his head and replied.
“Oh, then you can't eat. This is the rule. ”Liang Mengqi pursed her lips and said.
They continued to eat and no one noticed Pearson, which made him feel very embarrassed.
“Erm ..” Pearson hesitated for a while, finally gritting his teeth and saying, “I am a .. gourmet. I want to taste the boss's dishes. I think my evaluation will bring fame and profit to him. “
However, Zhao Feng and the others did not listen to him anymore, while the few people at the white dining table on the back side laughed looking at him.
“I'm also a gourmet! I want to try too. “
“i am a scientist. I also want to try boss food and analyze the structure of such delicious food! ”
“Haha, this is very funny.You can bring fame and fortune to the boss? Do you think the boss needs it? Can't you see that the restaurant is only open for three hours a day? If it is open all day, it can make roaring trades! “
“…”
A few words made Pearson speechless.
Pearson was filled with mixed feelings.
He blushed and said firmly after taking a deep breath, “I, Pearson, are the food agent of the Michelin-starred restaurant!”
Although his job was a secret, he considered that it was fine to reveal his identity if he could enjoy the dishes here.
For justice? At the last resort\, he did not rate for this restaurant anymore. He believes that if judged by others\, it will also receive a favorable ____________.
After saying that, Pearson waited for people's exclamation marks.
But after a moment of silence, Boom the laughter passed.
“What is Michelin? Can I eat it? ”A man at the white table played a joke on him.
“So what if you are a food agent?”
“Do you think this restaurant needs a Michelin degree?”
A few words surprised him instantly.
He never expected that these people would disrespect the Michelin title.
Fortunately, Liang Mengqi and the other table members did not say anything, otherwise, Pearson would have started to be suspicious of his life.
The members who were acquainted with Michelin, especially Sun Ming and Wang Qiang, looked at the person strangely.
They know that getting a Michelin star rating can not only improve the reputation of the restaurant, but can also help it gain wealth. But they don't talk much. They are all aware that the owner of this restaurant does not fit in with normal people, so Michelin may not be of interest to him.
Liang Mengqi's eyes, however, lit up after hearing what he said.
He quickly got up and said, “You're a food agent! Hum, why didn't you tell me earlier, I'll call the boss! ”
Liang Mengqi's words made Pearson much more comfortable and also made her feel a place in this restaurant for the first time.
It is always better not to be ignored.
Immediately, Liang Mengqi walked to the second floor. When she stepped onto the stairs, she combed her hair and felt a little nervous