I Can Enter The Game
Episode 94

Why are chefs valued? Can different chefs earn different wages?

The reason is very simple, the level of cooking skills.

For example, wild crucian goldfish with delicious +2 and +2 flavors are definitely the main ingredients. Those who do not know how to cook can give you a delicious taste of +1, +1, or even a delicious -2 and -2 taste. .

Provided it can make a la carte, this fish can keep the taste of +2, the taste is delicious +2, and even experienced chefs can make it more delicious.

As for those top chefs, perhaps they could make the taste and attribute of delicacy even better on this basis.

Qin Lin got game skills, and he had to be at this level in terms of fish making.

After Master Lin tasted the boiled fish made by Qin Lin, his eyes were completely wrong.

Dare, this boss is really here to ruin people's work?

You're saying that someone who became the boss made the fish so delicious? It made him feel very complicated as a chef.

"Master Lin, how is it?" Qin Lin asked with a smile.

“Bos, come and destroy our work!” Master Lin muttered and pressed the bell for the next dish.

The old saying goes that every door is an axe, do not use your hobbies to challenge the careers of others.

But you have to admit that very few people can destroy the work of most professional people even just because of their hobbies, he said, but those who were devastated could only see the other party pretending to be a B in his own field, but there was nothing they could do. .

The waiter quickly came and took out a dish made by Master Lin and a fish made by Qin Lin.

Boiled fish was also brought to the table for 5 people, there were parents and children, it was obviously a family trip.

When a middle-aged man saw the fish, he said, "I heard from the Internet that the wild fish in Qinglin Villa had a good taste. If you are lucky, you can catch it in a fish pond. Let's try. . "

When the others heard this, they moved their chopsticks.

When the man said that, he also picked up a piece of fish and ate it. After biting, he could not help but praise: "The taste of this fish is really delicious as it is said on the Internet."

Some others were surprised too.

The boy revealed it directly: "Grandfather, this fish is so delicious, I still want to eat it."

Qin Lin makes this fish with a taste of +2, a delicacy of +2, and an appetite of +1. It was clearly beyond their imagination.

Not only this family, but soon the fish soup was sent to the table of a man and a woman, and a man was surprised: "Any, weird, wild fish caught today are not the same as wild fish twice before.eat?"

This is definitely not the first time a customer has come here, this time I bring a friend here again.

It is not uncommon for these people to go to beautiful places several times a month, especially those who are single and often have blind dates. They have an appointment with a girl and don't know where to go. Successfully received...

There was no news before, a man brought 9 blind date girls to a beautiful place in a month, and finally met the conductor at a beautiful place.

Zhao Moqing and Gao Yaoyao slowly became a little strange. Tourists today seem to have a soft spot for fish, and they all praise how delicious the fish is.

“What's in fish kitchen today?” Gao Yaoyao was a little confused.

Zhao Moqing went straight to the kitchen, intending to ask, but as soon as he entered the kitchen, he saw Qin Lin who was wearing an apron and making fish head soup.

“Why are you in?” Qin Lin looked at Zhao Moqing after making fish head soup.

“You made this fish head soup?” Zhao Moqing looked at the fish head soup in surprise. The milky white fish soup seemed to have a better color than the one made by Master Lin.

Qin Lin said proudly: "If not? By the way, I just made a lot of fish and went out. How do the tourists comment?"

“You made that fish?” Zhao Moqing looked at Qin Lin as if he didn't know her. He still did not know Qin Lin's cooking skills? But just like him.

"Yes." Yeah." Qin Lin nodded.

"OK, Qin Lin, you've lied to me." Zhao Moqing looked at Qin Lin, "I think the wives in Douyin have not seen their husbands cook for over ten years, but they found that their husbands have chef certificates. It's just a joke."

When Master Lin heard this, he hurriedly said to the three assistant cooks beside him, "Let's see if there's anything in the kitchen you can use to kneel down. If you have a washboard, keep it."

The three assistant chefs all laughed.

"Master Lin, what washboard are you talking about?" Qin Lin said furiously.

But Mr. Lin smiled and said, "Madam, let the boss cook a good meal during the day. Her cooking skills are better than mine."

This made Zhao Moqing couldn't help but ask Qin Lin, "Is what Master Lin said true?"

“I only know how to cook fish, I just learned it.” Qin Lin immediately explained to Zhao Moqing: “I will marry you at home, and I will definitely be reluctant to make you suffer, so I want to learn some cooking skills, she said, and I will cook at home in the future. , who knows I have little talent for learning to cook."

"..." - ".Mr. Lin.

"..." - ".Help the cooks.

It seems you have learned something.

It seems like he has eaten something again.

"You ..." Zhao Moqing was embarrassed by this, so he couldn't hang up and leave the kitchen.

Imminent.

Gao Yaoyao entered again to report: "Master Hu, Mr Li who was with Mr Ma earlier is here."

Qin Lin walked out of the kitchen when he heard this, and immediately greeted Li Qing enthusiastically: "Master Li, welcome."

I had just called the other party before, and the other party had come so quickly, it seemed like the medicinal wine was indeed quite interesting.

"Boss Qin invited me to taste the wine, why should I come?" Li Qing looked at the apron on Qin Lin's body in surprise, "Boss Qin, what are you?"

Qin Lin said with a smile, "I heard that Mr Li is here, I don't plan on making a wild fish feast for you? Trust me, Mr. Li will never be disappointed."

Let him say whatever he wants, and give all face to the other party.

Moreover, he said this confidently on his face Now, wasn't his cooking skill close to him?

After he finished speaking, Qin Lin did not forget to say to Gao Yaoyao, who was beside him: "Yaoyao, I have invited Mr. Li to taste the wine, I have invited Mr. Li to taste the wine, please comfort me and take out the two bottles of medicinal wine that I put in it. storage room before, Hmm." Gao Yaoyao nodded, brought Li Qing to a table, and entered the compartment behind the bar, she knew that the boss had brought the wine and put it in.

Qin Lin also picked up 2 quality wild herring fishes from the fish pond and walked into the kitchen.

After Li Qing sat down, he said with inexplicable expectations; "I don't expect this Boss Qin to be able to cook."

Lin Liu smiled.

He only came here for that special kind of okra. I will ask Boss Qin if he has any.

After the child has had enough to drink, the mother-in-law at home will not continue to nag. His life is much better. Her key child is not over yet, and she and her husband can have some fun in private.

“Mr Li, this is the wine our boss prepared for you.” Gao Yaoyao also brought two bottles of wine and placed them on the table.

"Thank you." Li Qing thanked him, and excitedly picked up one of the bottles: "I want to taste this wine first."

At the bar, Zhao Moqing looked at Li Qing and his wife curiously. Qin Lin said about this Mr. Li, but the other party did not notice when he entered. He's like a regular guy. Who would have thought that he was a second generation?

Aren't many people on the Internet saying that this second generation is irresistible and domineering?

Li Qing had poured himself a glass of medicinal wine and tasted it carefully: "This egg already has a gentle scent, it must have been there for 5 years. However, the taste itself is still much worse than the 20-year-old wine of both companies."

Lin Liu said with a smile: "No matter how good the wine of the two families is, it is difficult for you to obtain it, and not everyone talks to Boss Qin like this."

Li Qing shook his head and said: "The production of this type of wine is that the two companies themselves have very little production. There was no way to mass-produce this kind of inherited medicinal wine. Boss Qin opened this wine after only 5 years. Too bad."