
“Yuk we eat first,“ said the Pretoria family who immediately took them to a dining room. Where there are many delicious foods available. All cooked with love. In order to be spent by the connoisseurs who at that time were certainly hungry. This time it was time to eat. It has become a habit, so a kind of loud alarm that is able to remind the human. Although in fact, the circulation of food that actually reminds the owner. Because in a few hours his stomach must be refilled. That is actually a personal human time that reminds me of the important thing earlier.
“Well here,“ they said to immediately sit on a wooden dining table where the chairs were also of the same wood. The table is made in the form of a rectangle. There are also round and wide forms whose function is the same. Only the placement and layout of the room that requires the shape to be adjusted, to be beautiful to look, and comfortable to use.
“Wear what?“ they said while looking at what was presented in the middle of the table with various forms of delicious cuisine.
“Mangut mbeong.“ Show Pretoria with delicious cuisine from ancient fish that have been purchased from outside the city and just warmed here. The fish are not here. So if you want, must buy in the river where the habitat of the fish is located. Because the fish is a special kind. Which although there are similar-similar to its distant relatives, such as catfish, patin, kathing, or caung. But for the audience will clearly see the difference.
“Daun tara.“
“Not this fat?“
“Not lah.“
“Kirain kananman it happens a lot in the rice fields here that thrive wildly,“ said Claudia. Cheap cuisine that, if in the village just take it in the fields that grow wild. Even the taste is sometimes considered more delicious if only in livestock or planted by farmers. Perhaps one reason is because farmers want to get results immediately. That's why it's not ripe right already in the pick. Or in growing it make fertilizers and drugs to quickly make its growth larger than its actual age. Different from the wild will grow by itself naturally. And picking it is already in a condition that is really ready to pick.
“Also botok teri.“
A formation of a dish made of lots of teri gereh mixed with grated coconut seasoned. This is another form that is different when compared to just keil fish that many of them to directly cooked ordinary. Then the cuisine that is made unique usually makes the taste more delicious. Or a unique taste, making it different from the taste of fish if cooked normally.
They have increasingly swallowed saliva alone when staring at the cuisine of the village that looks delicious and delicious.
“Wear hands,“ they said while putting hands into the blaze from the basin. Understandably, even though the hands are clean because after bathing, but if you have not cleaned or put his hands back in the water, it still feels not washed.
“How?“ asked De La Cruz who continued to ask about the investigation on the sidelines of the meal, by his friend who is usually quickly resolved, this time so far, there is no bright spot.
“Ya not yet, this is difficult,“ said Antony while eating the mangut fish.
“Aduh... You just accused her boyfriend,“ he said to be pumping.
“Yes can't.“
“Let's run fast keep you home there!“
“Iya cave also scared.“
“Nah. Your girl's already scared so.“