
Although the blond man's words were harmless, it felt like he was praising Michelin. The question in his tone seemed to say that this restaurant was not comparable to the others, which made Liang Mengqi unhappy, so he immediately retorted.
“Em ... It's okay.”
The blond man smiled and picked up a cup of milk and walked back to the table. As he sat down, he pulled out his phone and took notes in the notebook:
The Leisure Restaurant Mengmeng
Food: 100
Feeding environment: 60
Service: 30
Wine: 0
This is ____________ in this restaurant\, 100 points is the full score\, and 60 points is the passing score. It can be seen from this that this guy is a gourmet critic.
He's a Michelin food agent!
Michelin Restaurant is a Michelin Red Collection restaurant for restaurants around the world. It was also a very authoritative restaurant in the world with high honors, and many restaurants were eager to receive this honor.
Because of the star level, it represents fame and fortune.
Michelin restaurants are rated by getting at least one representative of a Michelin knife and fork. This mark is the basic standard for a Michelin Guide to a restaurant, ranging from five sets of the highest knives and forks to a set. This is to show the comfort of the restaurant.
Five sets represent the traditional style of luxury, four sets for ultimate comfort, three sets for ultimate comfort, two sets for comfort and one set for basic comfort.
Michelin star rates are rated by a group of “” filtered food agents called “inspector”.
Whenever an inspector goes to a restaurant or hotel to rate\, he needs to hide his identity to sneak into the accommodation and b____________. The assessment items they refer to include food in restaurants (60%)\, dining environments (20%)\, services (10%) and wine (10%).
Originally, this blonde-haired man had gone to someone else's restaurant, but when he saw the popularity of Zhang Han's restaurant, it was the same, he could not help but walk and planned to sample the food to see if the restaurant had the taste of a starry restaurant .
It was also difficult to judge a Michelin-starred restaurant. It is rated by a number of food agents and 12 visits a year, which can be completed after inspection by the Michelin headquarters. Because of the complexity and seriousness, it is authoritative.
The star-rated restaurant has a total of three classes, and one star represents a restaurant worth tasting.
Both stars represent first-class cuisine, providing excellent food and wine; it is well worth playing, but the cost is not low.
The three stars, the highest rated restaurant, represent the perfect and leading culinary cuisine, and are worthy of a special trip to enjoy outstanding cuisine, a selection of quality wines, flawless service, and a special journey to enjoy outstanding cuisine, and elegant dining environment. . But it takes a lot of money.
However, Michelin restaurants, in China, are found only in Hong Kong and Macau, and there are no Michelin-starred restaurants on the mainland.
It may also be because the food is too diverse and complicated that the food agent does not know where to start.
As a food agent, the blond guy's job was also a kind of trip and fun. After taking notes, he sipped some milk.
Breathing ... Inhaling …
When he drank the first gulp, the blond-haired man could not help himself. He was a little surprised after drinking it.
So he picked up the phone again and felt that ___________ was unrealistic\, and there was no ____________. So he rewrote:
Food: 1000, Note: Super delicious taste, unimaginable, supreme pleasure flavor, more delicious than most three-star restaurants.
Feeding environment: 50. Note: The facade is small, the location of visitors is crowded, and the comfort is not eligible with strangers at the same table.
Services: 20. Note: Bad boss service, make visitors serve and pay for themselves. And restaurants are adopting a membership system, and what nonmembers can eat is less. The top ten membership cards are one million each and the last ten are ten million each.
Wine: 0. Note: No drinks available.
This experience is very special for blond men, and the food is very delicious.
It was too delicious to let him score ten times higher than the full score. In the eyes of an ordinary person, it was a family-friendly restaurant environment, but in his eyes, it was disqualified and only got fifty. Twenty service is still friendship. If the food is not really delicious, he wants to give zero.
The food was good and the service was not good, which made the blonde-haired man feel a little uncomfortable. He obviously wanted to praise this restaurant, but he couldn't lie; otherwise, the other agents would mock him when they came here?
As a food agent, she is also very professional, and it is impossible to reveal to the restaurant staff that she is a Michelin food agent.
However, looking at the attitude of the boss and the visitor, it seemed that they would not take care of him, even if he told them his identity.
“Since when did Michelin become unpopular?”
There was some doubt in the blond man's heart. To know that it is a world-class authoritative restaurant rating. If a restaurant is rated, the turnover of the restaurant will soar, which means gaining fame and fortune.
But it seems like the boss of this restaurant has no idea. Doesn't he have big ambitions? Even the payment he let the visitors put their money in the bar, and did not ask the visitors whether to pay by card or cash. This service is so bad!
If the food was so delicious, the blond-haired man had to jump in and leave insulting words, but now he was reluctant to leave.
“It's a shame if the environment and service here is like a three-star restaurant, then this restaurant is definitely one of the best star restaurants in the world.”
“Brother, you have been sitting here for a long time, are you still eating or not? There are a lot of people waiting outside. Please don't waste anyone else's time. Don't you know the rules of this restaurant? Non-members should rest for more than five minutes after eating. Please appreciate everyone's feelings, thank you. ”
The blond man glimpsed a little, and then his face turned red.
“What happened?”
“As soon as I finish eating, I get kicked out of here?”
For a time, his emotions were very complicated, shocked, angry, depressed, and confused.
At the same time, there was also a sense of shame that he had actually delayed the other person's time. His expression was stiff and his lips wriggled a few times. In the end, he didn't say anything. He stood up suddenly and walked over to the computer desk to ask Zhang Han,
“How much is noodle soup price?”
However, in his view, the boss went straight to the stairs and went to the second floor.
“What?”
“Object me? What attitude! What do you mean?”
The blonde man's heart suddenly burned, he stood here with his eyes staring and did not know whether to stay or leave. He's really confused.
This was not because Zhang Han ignored him but because he did not pay attention to him. There are so many people in the restaurant. He didn't call “bos” first, so Zhang Han didn't know that he asked.
“Sup noodles is 300. And you calculate the price of the rice you ate yourself, then put the money there.”
Fortunately, Liang Mengqi knew the price of the restaurant. Since the noodle soup sold out, the price should be the same as the egg fried rice.
The blonde man licked his mouth after hearing those words, and he did not say anything for a while. He took out a wallet and counted a dozen of them directly at the bar. He turned around and left clean.
“Bad! Is bad! That's bad! What is this service? “
“Customer is a God, but why is he like a God in his restaurant?”
“Exploitation!”
“Never come next time! With this attitude, I will never come even with good food! ”
After leaving the restaurant, the blonde man muttered for a while and returned to the accommodation. He was used to taking naps, but he didn't fall asleep this afternoon. When he closed his eyes, the scene in the restaurant appeared in his mind.
What is more interesting is that at night, he will ‘work’ in another restaurant. But when he came out, he said hesitantly,
“Hah? How does fried rice and noodles taste? ”
“It looks like I ate a little fast during the day, now I forget the taste. What should I do?”
“No, I need to taste again.”
“…”
So at six in the afternoon, he came to the restaurant and lined up to eat. Even though he said no, his body was very honest.
Of course, this is what happened afterwards.
The view goes back to the restaurant.
After the blond man left, the people behind knew that the restaurant had a new meal. Almost everyone has noodle soup, even those who don't like noodle soup, and they can't help but eat the sound of eating noodles. Once they eat, they know why people don't care about manners.
It was too delicious, not only delicious but also very delicious. The noodles are slippery, moist, gluten, and taste, are a pleasure for people's taste.
On the second floor of the restaurant.
“Okay, I'm full. Is this noodle? It feels indescribable. Brother-in-law, my admiration for you is like flowing water that never ends. You are so amazing! ” Zhou Fei said with a little laziness. After she finished eating, she was soft on the sofa. He ate so much that he felt weak, but he looked at Zhang Han with great admiration.
“Ho .. I also failed to control myself. I was too full. ”Zhang Li fell next to Zhou Fei happily.
“Very delicious, this is the best pasta I've eaten since I was a kid. Huh, you sneaky, you just want to conquer us with delicious food. ”The beautiful eyes of Zi Yan stared at Zhang Han with a glint.
He also ate two bowls of noodle soup. After eating happily, he felt more relaxed. He leaned on the sofa to rest and did not want to move.
“Ah ah ah ah.” Mengmeng fell down with her slender legs, she patted her little belly and said with her mouth beeping, “All, PaPa, yes, it's because of you that Mengmeng's stomach is becoming bigger. What am I supposed to do? I'm gonna be ugly. Awww! I don't want to be like this. “
Meng patted her stomach, it glared slightly, which surprised her.
The little girl was very narcissistic.
“It's okay.” When Zhang Han saw Mengmeng, he could not help but smile and said, “Food on Mount New Moon is digestion, so Mengmeng you do not have to worry about being fat. Of course, do not sleep after eating like a pig. ”