Nongmen Xiaofu's Reborn Wife
Chapter 188 Opens the Great Obral
Elder Qin tugged at his clothes from behind, telling him not to stare at the horse meat, pretending not to recognize it.
Qin Sanlang had already looked away as Qin Lao grabbed his clothes.
Gu Qingliang next to him was amazed by the amount of beef and goat sent by Lei Wuye and the others: "Fifth Grandfather and the others were very generous. They always sell so much beef and lamb. I have never eaten beef and lamb since I was an adult. Do you know if beef and lamb are delicious?"
Qin Sanlang took the opportunity to echo: "When I was in my hometown in the northwest, my family would eat mutton soup for the winter. It tastes good, and warms the whole body after eating it."
Gu Qingliang was very envious: "Sanlang, your family life is very good, you can still eat mutton soup in the winter, and my family eats the most pork and boiled cabbage." "My family too
the family is poor, but the father and uncle in the family serve as soldiers and receive military salaries.” Qin Sanlang He replied, and after he finished this sentence, he stopped answering.
But Aji still glanced at him.
This was already the second time Ah Ji had seen Qin Sanlang.
Sensing his gaze, Qin Sanlang turned his head and grinned at him, revealing shallow dimples, looking like a bright boy.
Aji smiled back at him and nodded.
Not long after, Kunzi and Achuan moved the cows, sheep, and rabbits into the workshop courtyard.
Brothers Gu Qingliang and Gu Qingtian had never eaten beef and mutton, and they were eager to eat it.Seeing Kunzi enter carrying half a cow, they immediately ran to the main hall and moved the table.
Hardly, Kunzi placed half of the beef on the table, took out a bone-disassembling knife from her waist, and began to split the beef, saying: "This cow bone is good, this is good, we can use it to make beef bone soup. It's delicious."
"I will boil the water," Gu Jinli said, and ran into the kitchen.
In the kitchen, Third Madam, Cui Shi, Gu Jinxiu, Yan Shi, and Chu Shi had already prepared the food, and the entire kitchen was filled with the smell of fried meat.
"Mother, I want to use an iron pot to make beef bone soup."
Cui pointed to the deepest iron pot and said, "Use this pot."
Gu Jinli immediately washed the pot, and poured more than half of it into the pot Put a piece of ginger, two fennel, and a piece of cinnamon into the water, and start a fire to wait for the cow's bones.
Gu Jinxiu said: "Little fish, I'll just light a fire, you go and play."
Gu Jinxiu did not like the crowd and excitement, and she was already fifteen years old, a big girl, so she was already in the kitchen to avoid people here to help.
“OK, brother, you light the fire, I will take the cow bone,” said Gu Jinli, running out of the kitchen, about to come out, and see Luo Wu walking with a bucket of cow bone.
He smiled at Gu Jinli, and said, "Xiaoyu, Uncle Kunzi has taken the ox bone, and I will bring it for you."
Then, he did not let Gu Jinli take over the wooden bucket, and brought his own wooden bucket In the kitchen, he got his wish and saw Gu Jinxiu. Seeing him sitting in front of the stove and quietly lighting a fire, his heart felt so soft.
"Sister Wu, give me that cow bone." Seeing Luo Wu staring at Gu Jinxiu as soon as he entered the kitchen, Madam Chu immediately walked over, taking the wooden barrel from her hand, and then taking it from her, and bring that ox bone to the last stove yourself Put the bone in the pot piece by piece.
After a while, he handed the wooden barrel to Luo Wu: "The kitchen is busy and messy, don't enter if there's nothing to do, we still have to work." Luo Wu did not say anything, though,
take a look at Chu, turn around and leave.
Gu Jinli frowned, looking at Chu like this ... Could it be that the Luo family had never come to his house to propose due to Chu's dissatisfaction towards Gu Jinxiu?
Gu Jinli looked at Gu Jinxiu, seeing his expression was normal, not blushing, embarrassed or sad, so he felt relieved.
And her family is getting better and better now, and her sister isn't worried about marriage.
Gu Jinli put aside the quarrel between Luo Wu and Gu Jinxiu, and stayed in the kitchen to help with cooking.
In the courtyard, the children of several families also went home, brought tables, benches, bowls, and chopsticks, and prepared to have dinner at Gu Jinli's house.
“Yah - ⁇ -!”
Some sheep shouted, Achuan slaughtered two sheep, cut the skin to the internal organs, and moved at once, but for a moment, the two sheep handled it properly.
He then used dry wood in the yard to light two fires, put up two frames, tied the sheep to the frame with wire, and started roasting the entire sheep.
Kunzi was better than Ah Chuan, and she made three fires, one for roasting beef, one for roasting rabbits, and one for roasting horses.
Horse meat is dried, so it should be washed with hot water before baking. Luo Huiniang liked to eat them, so he volunteered, "Uncle Kunzi, I'll wash those pieces of meat for you." "OKAY.
" a piece of horse meat was given to Luo Huiniang.
Holding the horse meat in both hands, Luo Huiniang happily ran into the kitchen.
Gu Yumei next to him was so insulting, heh, she looks like someone who has never eaten meat, it is so embarrassing for them.
Gu Yumei's mood was mixed, she was happy that her family's workshop was opened, and a big man like Jiang Xianwei came, and she was angry that Madame Jiang had not come. She dressed up so nice today, but to welcome Mrs. Xiucai, but Mrs. Jiang did not come, which made him feel very uncomfortable.
Gu Dexing, on the other hand, was in a disturbed mood, he often looked at Shang Xiucai who was sitting in the courtyard talking to third grandfather and the others, he often looked at Shang Xiucai who was sitting in the courtyard talking to third grandfather and others, and wanted to go to talk to him, but Shang Xiucai managed to make it clear that he would not accept him as a disciple.
Gu Dewang pulled Gu Defa, while eating the bean dregs cake and watching Kunzi and the others grilling the beef and goat, while taking advantage of Gu Dexing's indifference, he put a face on his back: "Lulu ~ You Gu Decounty, you will bully us at home, Why don't you dare to talk to Shang Xiucai?"
Gu Dexing heard the mutterings, turned to look at Gu Dewang, and seeing that he was watching roast beef and mutton around the fire with some children, he could not ' t helped frown, did he mishear?
Kunzi and Achuan were very busy, constantly changing the beef, lamb, and rabbit.
Gu Jinli poured three types of seasoning herbs into three wooden bowls, then poured the meat oil and boiled it, placed the wooden bowl on the bench next to Kunzi Achuan, and said to them: "Uncle Kunzi, Uncle Achuan, the spice is here, just brush.”
“Oke.” Kunzi and Achuan agreed and continued to grill the meat.
Kunzi and Achuan were both experts in roasting beef and lamb.After half an hour, they roasted beef and goat, ten rabbits meat, and a piece of horse meat.
The third grandmother, Bu Cui and the others also finished eating and carried her out on a wooden tray.
“It's dinner time, dinner time.” Shouted the third grandmother, and brought the women from several families to put the prepared dishes on the table. Men and women eat separately, men eat in the yard, and women eat on the terrace.
The food is very rich, and there is crispy fried meat, fried meatballs, crystal sweet sour pork, fried pork, and boiled chicken, which is a mandatory dish.
Gu Jinli knew that Shang Xiucai was coming, so he also made fried bean sprouts with chicken soup, vermicelli with gravy, grilled fish on an iron plate, and spring rolls with tofu skin, the one Shang Xiucai liked.
The main food is white rice porridge and bean dregs cake.
The bean dregs cake was fresh food for Jiang Xianwei and the others, and Jiang's three fathers and sons had already eaten a lot.
Lei Wuye and Aji also ate, but they thought about roast beef and mutton.Once they were at the dinner table, they asked Kunzi and Achuan to serve roasted beef, which they had been eating, mutton and rabbit, cut it and eat it with a knife.