Tian's Favorite Wife Regiment The Sick General Has A Room

Tian's Favorite Wife Regiment The Sick General Has A Room
Chapter 225 All in favor of it


Villagers live off of food and crops in the fields.


Work hard for a year, and when the autumn harvest is harvested, leave the grains to eat for a year, then sell the rest of the grains, collect the money in hand, and keep enough for a year.


And then you can sell eggs and duck eggs to make money, if you don't have the expertise, there will be no other income.


And everyone did not dare to get sick, because the medicinal ingredients were too expensive.


Colds and fevers, everyone is treated with earth methods.


If possible, Su Binglan also hoped to make the villagers rich.


In fact, they all have a driving effect, such as uncle's pickled salted duck eggs and Songhua eggs.


Salted duck eggs and sweet-selling Songhua eggs. Uncle earns more and needs more eggs. Buying the villagers' eggs will also encourage the villagers to make money.


Su Binglan said seriously: "Uncle, you don't have to worry about not being able to sell it. The business of salted duck eggs and Songhua eggs is very good, you can buy more and hand it to me."


"Don't say that Songhua Eggs and Salty Duck Eggs sell well in our city. Even if sold in another city, they are just as popular. This kind of thing is easy to sell, and the market is huge."


No matter how many items, Su Binglan had a way to sell them.


Su Fengchen looked a little excited, "Well, that's it."


Su Fengchen actually wanted to say thank you, but found it too strange to say thank you.


Now he truly feels that life has purpose and meaning.


Mainly go to the houses of the villagers to collect eggs and duck eggs.


Everyone was in disbelief at first, but after knowing it, they were all grateful to Su Fengchen.


Su Fengchen also knew that every household was not easy.


In fact, he was clearly helping himself, and helping the villagers without being seen. When the big man was happy, he was also happy in his heart.


Su Fengchen liked to do meaningful things.


help himself and the villagers.


Therefore, Su Fengchen overcame the negative emotions in her heart.


No longer a melancholy and inferiority complex.


Because he found that life was worth waiting for, and he could do even more.


Su Binglan then talked about boiled chicken and roasted duck.


When Su Binglan mentioned that boiled chicken and roasted duck were easy to eat and delicious, Madam Su could not help it.


She felt that she had never been so delicious before, so why would she want to eat it now when she heard it.


He's been eating a lot of good things recently.


"Lan Lan, why don't we kill the chickens and ducks tonight and make boiled chicken and roasted duck?"


"If we talk about his methods, we can't remember him. It's easier to remember when you learn it while working on it."


Su Binglan also understood this truth.


But if he directly asked his grandmother and uncle to kill the chickens and ducks as an experiment, he would not be able to speak.


He came mainly because he wanted to buy duck eggs from his uncle so he could make mooncakes.


I didn't expect Grandma to be so refreshing.


Su Binglan laughed as she looked at the old woman's impatient expression.


Su Fengchen also hurriedly said, "I will immediately kill the chicken and duck."


Before Su Binglan could say anything, Su Fengchen ran out.


The old woman smiled and said, "Lan Lan still has a way to make delicious food."


Since Lan Lan had researched so many delicious foods, the old woman felt that she had followed her.


If she was an old village lady, how could she eat so many delicious meals.


The old man felt energetic, "I'll go help Fengchen."


Shen Qiuhua said: "Dad, you rest, I'll go and start."


The old woman took Shen Qiuhua and said, "You and Lan Lan can talk to my old lady here, and let their people do their jobs."


Su Binglan continued: "Grandmother, this roasted duck can be cut into pieces by hand. It is also comfortable and delicious to eat. You can eat it with sauce."


"It just takes a lot of oil."


The old woman could handle everything clearly, and she said, "Lan Lan, you can do it with confidence. If you say it's delicious, it'll be delicious. In addition, how much oil and energy consumption can be recovered, this oil is nothing."


How to cook without oil.


The old lady is not old fashioned.


Su Binglan was willing to come to her grandparents' house because her grandparents were so enlightened, not the old-fashioned feudal parent type.


No matter what she said or did, her grandparents supported her.


For Su Binglan to be able to do something with confidence.


Otherwise, he would be worried if he wanted to tell his grandparents about something.


Now you don't have to worry too much.


It feels great to be supported by loved ones.


After a while, the old man and Su Fengchen brought the chicken and duck into the courtyard.


Su Fengchen quickly killed the chicken and duck.


Using a basin to hold blood is also to prevent blood from splattering on the ground.


Su Fengchen held onto the chicken leg so that the chicken could control the blood better.


The old man also held one of the duck legs and also controlled the blood.


After controlling the blood, you can clean the chicken feathers and duck feathers.


The chicken in Su Fengchen's hand initially struggled, but after that, the chicken stopped moving. Then he looked at Su Binglan and said, "Lan Lan, should chicken feathers and duck feathers be washed and removed?"


"Yes, uncle." At this moment, Su Binglan had come to the page.


He looked at the two pots and said, "Grandfather, Uncle, are these two pots clean?"


The old man said: "It's clean. I just used it in the morning. Your grandmother used it to wash vegetables on weekdays, and I just washed it during the day."


Su Fengchen responded quickly. He looked at the two pots and said, "Lan Lan, do you want to cook with chicken blood and duck blood?"


This blood, which not everyone had eaten before, had to be thrown away.


But he remembered that the last time Lan Lan came to cook at home and kill the chicken, all the blood was stored.


And once the second brother-in-law came to deliver something, he also told her, saying that in the future killing pigs, pig blood should not be thrown away, saying that pig blood can be cooked and eaten.


Su Binglan said: "Yes, duck blood is a good thing, you can make duck blood soup, it's delicious and nutritious."


Su Binglan walked over and crouched down in front of the basin to look at him, thinking that if he continued to kill chickens and ducks, there would definitely be a lot of duck blood.


They can't solve it themselves.


It can be sold as duck blood soup.


To be a fan, he needs sweet potatoes. He also planted a lot of yam in his yard, and stacked it in the shed after harvesting.


I haven't taken it out yet.


Great for duck blood soup.


But now they have things to do and they can't stay busy.


And my uncle's hand wasn't ready yet, so he needed to be lifted up, unsuitable for selling things in the city.


He looked back and thought about it.


No one knew what Su Binglan was thinking at the moment.


Su Fengchen listened to Su Binglan's words and said with a smile, "The duck blood soup made by Lanlan must be delicious."


"I'll teach you how to make duck blood soup at night. In the future, my uncle can also make it often and eat it, which can nourish the blood and nourish the body."


"it's good."


After the old man and Su Fengchen handled the chicken and duck, Su Binglan started teaching Su Fengchen how to make boiled chicken and roasted duck.


The old man and the old woman also listened carefully and paid close attention.


The old woman said: "We are also unemployed when we are unemployed, and we can help Fengchen do something on weekdays."


Su Binglan nodded.


He prepared the seasoning first.


As Su Binglan was preparing, she also explained in detail and explained the ratio of seasoning to everyone.


Then, while cleaning the organs in the chicken, he said: "Control the chicken's blood. After the chicken feathers are treated, the internal organs of the chicken should be cleaned, then washed with water, and then a knife is inserted from this side. .."