
Shen Qiuhua thought of that scene, then looked at Su Binglan.
Su Binglan felt that Shen Qiuhua's eyes were strange, and said helplessly: "Mother, why are you looking at me like this?"
Shen Qiuhua looked at Su Binglan carefully, and then said very seriously: "Mother thinks that many people from our village are coming to greet us, and it is definitely for the sake of the girl."
"It'll be alive then."
Shen Qiuhua loved to live, and his eyes were also very bright when thinking about that image.
When he spoke, there was still a hint of excitement.
Su Binglan frowned, not knowing why, "Why for my sake?"
Now many people in the village were working with Uncle Su Zhengde and Uncle.
Not just what he did.
Shen Qiuhua patted his head and said, "Yes, but my daughter, if you open the tofu workshop and then the embroidery workshop, you will make everyone rich, you will make everyone rich, and the big man will definitely thank you."
“If there used to be someone opening a tofu and embroidery workshop in our village, I could work and make a lot of money to improve the condition of my family. I also thank this man. What did his family do? did it? I will definitely participate."
Su Binglan thought what Shen Qiuhua said made sense.
He said: "In this case, we still have to prepare a few things beforehand, which are all taken into account."
"Don't be in a hurry."
Shen Qiuhua nodded, "Yes, your grandparents are getting older, and they must be tired of handling these things. You still want me and your brother-in-law and third aunt to help."
"It's okay, Lan Lan, you're busy what."
Su Binglan thought of making her dessert.
He can make a wedding cake.
If making a wedding cake becomes a habit, taking advantage of this time to make a wedding cake, the dessert house can also open up new markets and new sales channels.
Shen Qiuhua was thinking about many things, and he forgot about dinner. He suddenly recalled and said, "By the way, Lan Lan, what are we going to have for dinner tonight?"
What are you doing for dinner now, Shen Qiuhua used to ask Su Binglan.
Because he knew that his daughter would always find a fresh way to eat.
Shen Qiuhua's eyes shone brightly.
At this moment, Su Wenxiu also entered, "Mother, sister, what are you talking about at night?"
"I feel hungry."
Su Wenxiu also looked at Su Binglan with expectant eyes.
Shen Qiuhua handed the know smell on the stove to Su Wenxiu: "This is for you, the new food that your sister learned again this afternoon."
Su Wen was busy growing medicinal herbs all day, and she did not eat well. Right now, he is really hungry.
it also ignored the foul smell of tofu and carried it directly into his mouth.
Su Wenxiu's eyes sparkled after eating, "Mother, this is delicious."
"Sister, did you research this? It feels different from what you ate before."
"Eat in your mouth, and you'll have a unique taste."
Su Wenxiu ate with a big mouthful.
After eating a few pieces, he realized something, "Why does it taste weird."
Su Binglan said softly, "Although it tastes strange, doesn't it taste good?"
Su Wenxiu nodded without hesitation, "Yes, it tastes really good, so one can ignore the taste."
"If someone else gave me something like this, I wouldn't eat it just by kissing it, but my sister's recipe would be delicious."
Shen Qiuhua patted Su Wenxiu on the head, "I've eaten a broken one before, so I don't want to eat this taste?"
Su Wenxiu smiled shyly, "Hey, mother, I'm joking, the farmer doesn't pay much attention, it's good to eat."
"I don't think there's a problem with this taste, it's just delicious."
"And it's not so good."
He likes to make delicious food for his family to eat. Seeing that everyone was having fun, he would also be happy.
Food, it makes sense that everyone eats together.
"By the way, second brother, the day after tomorrow is time for an outpatient clinic. Is the medicine ready?" Su Binglan said this with a serious expression.
After seeing the people in the village that afternoon, I realized that everyone had some problems.
They all had difficulties in the early years and left some root causes behind.
Especially the cold feet of old like Mistress Lin, when they were in pain, they could not sleep at night.
But he endured it all the time. In order not to worry about her son, daughter-in-law and granddaughter, she did not say anything.
Thinking of this, Su Binglan felt heavy.
Su Wenxiu said: "Everything is ready. I haven't been to the Hundred Herbs Hall in days, and I've prepared everything at home."
"Of course I study every day, and my studies are not left behind. The cases and methods of treatment that I sorted out myself, I read and study every day."
"There's also acupuncture, and now I'm starting to experiment on small animals."
What Su Wenxiu wanted to learn the most was actually acupuncture.
But my brother said let him test the little animals first, and what kind of surgery is there?
She didn't quite understand what surgery was, but she took it seriously when her sister asked her to study it.
Su Binglan listened, looked at Su Wenxiu, and said seriously: "Second brother, being a good doctor is a very meaningful thing. You can help a lot of people."
Listening to his sister's encouraging words, Su Wenxiu's heart warmed, "Alright, sister, I will definitely study hard."
One day, when he saw his sister at the clinic for treatment, he felt an achievement just by looking at her.
Because many people in the village had recovered from their minor physical problems.
Leg pain is no longer pain, back pain is fine, and paralyzed legs are fine.
All sorts of stomach aches and headaches also healed.
He felt that healing everyone was a very meaningful thing.
Su Binglan nodded, as if thinking of something, and said, "Let's eat ramen tonight."
"What is ramen, is it some kind of noodle?"
Su Binglan explained: "Well, it's a kind of noodle, but it's not the same as regular noodles, it's hand-drawn."
"I'll do it myself in a moment, and you'll know."
For Su Binglan, making ramen was actually relatively simple.
Shen Qiuhua said, "Daughter, I will help you."
"Sister, I'll help too."
For the Su family, cooking was a happy thing, let alone helping Su Binglan cook together.
Can make food fresh and delicious, this process is also interesting.
And make it yourself, after eating will feel extra fragrant.
"Second brother, you need to boil warm water first, and using warm water to mix noodles will help tendon."
Su Wenxiu said cheerfully: "Okay, I'll start a fire soon."
Then Su Binglan looked at the small jug filled with oil and said, "Mother, there isn't much oil left, go and add a little oil."
To separate the noodles, you need to apply oil on the outside of the noodles, which requires more oil.
Shen Qiuhua took a small jar and said, "Our family harvested more beans this year, but more than half of the oil was used."
"Do you want to go back to the city to buy oil?"
Especially since there are more oils for cooking at home now.
In previous years, when cooking dishes, reluctant to put oil.
But now a lot of cooking oil and stir-fry.