Tian's Favorite Wife Regiment The Sick General Has A Room
Chapter 360 Oil Squeezed
Speaking of this, Shen Qiuhua recalled the past.
It was very difficult at the time.
Back then, I was reluctant to put any oil, and I was reluctant to waste it.
Now the conditions at home are good, I'm willing to drain the oil.
is the oil from the fried beans produced in the fields. This way of eating is not enough.
In general, farmers eat their own oil, not buy oil.
The oil you buy is very expensive.
No one wants to spend money to buy oil, all they can save is saving.
In the past, Shen Qiuhua peeled the bean seeds from the resulting beans, and stored them as seeds for the next year, and the others used to fry the peanut oil.
The peanut oil he fried was stored in a large barrel for a year.
Because we have to wait until the second year after the beans are born before we can fry them with oil.
Therefore, peanut oil for frying every year should be stored for at least one year.
If the harvest is not good in one year, or there is a dry and flood season, and the yield of peanuts is low, peanut oil should be enough for two years.
So before, it was possible to use oil without oil.
Su Binglan was scooping the noodles with a spoon and preparing to knead the noodles, when she heard Shen Qiuhua's words, she was stunned.
"Mom, I almost forgot about this."
"Is oil in the city expensive?"
Although he said that his family was in good shape and he had made a lot of money, Su Binglan still did not want to spend money carelessly.
Since everyone was used to being frugal, he did not want to stop everyone's habit.
Good habits must be maintained.
It mainly uses oil for desserts.
Shen Qiuhua sighed and said, "It's very expensive, because we can only fry a little oil by planting so many beans."
"The money is not enough."
"But even if it's not enough, everyone just fries it in oil and eats it. They will not buy oil. It's not cost effective."
Su Binglan thought for a moment and said, "Mother, then don't buy the oil first, we still have the oil, save it first, and I'll see if there's a way to squeeze the oil."
Not only beans can be pressed oil, but also many things that can be fried and eaten.
Su Binglan planned to go to the back mountain to take a look.
He felt that there must be a lot of good things in the back mountain.
"It's okay, mom's listening to you."
When Shen Qiuhua heard Su Binglan's words, his furrowed brows loosened.
She thought, her daughter is so strong, maybe she can make more oil.
He should stop worrying about her.
So when Shen Qiuhua poured oil, he also refreshed and poured a small can of oil directly.
As soon as the peanut oil is poured, the rich aroma of the beans spreads.
Su Binglan smelled the scent as she scooped the noodles into the basin from the stove.
Su Wenxiu was burning fire, she took a deep breath, "It smells good."
Su Binglan also had to sigh, peanut oil is really fragrant.
Peanut oil here is not like modern refined peanut oil, but pure natural peanut oil, without any processing procedures, and the aroma is stronger.
Su Wenxiu boiled some water for a while, and when the water was warm enough, Su Binglan started making noodles.
Su Binglan kneaded the noodles with salt water. This step is very special and the ratio is also special.
Su Binglan did it a little.
The main use of spiritual springs, so that the noodles can be pulled apart.
Once the batter is mixed, knead it to become a ball, wake the batter up, and keep it fresh.
Then apply the oil and keep it fresh for a while.
After that, the gluten is pulled, twisted, and then placed on the cutting board to be patted.
Do this repeatedly.
Shen Qiuhua and Su Wenxiu looked extremely curious.
"It's called ramen?" Su Wenxiu noticed, curious.
Su Binglan explained as she slipped the noodles: "Well, in this way, the noodles made are called ramen noodles, which are different from regular noodles."
"Be careful with the ramen, later the noodles are easily broken in the middle."
Su Binglan controlled the power.
Shen Qiuhua thought it was incredible to look at, "Don't say that, this side is getting slimmer."
Su Binglan said: "It could be even better."
Su Wenxiu and Shen Qiuhua stared blankly from the side.
In the past, when making noodles, Shen Qiuhua used a rollers to roll his skin and then cut it with a knife.
This is the first time I have heard that it can be pulled by hand like this.
And amazingly, the noodles are very thin, not broken in the middle.
Su Binglan pulled out the noodles and said, "By the way, mother, do we still have pig bones?"
"Yes, there's a pedestrian."
Su Binglan nodded, then said to Su Wenxiu: "Second brother, come and continue to light the fire."
"Mother, put the pork leg in the pot, then put ginger, chili, chives, chives, pepper..."
"Soup boiled in this way makes ramen noodles delicious."
Shen Qiuhua and Su Wenxiu both nodded and complied.
…
In the evening, Su Wenzhe, Liu Yinyin, and Luo Jinan returned with Su Xuexuan and Su Xuehai.
Su Wenwu was still busy at the hot pot restaurant in the city, and usually did not have dinner at home.
Su Fengmao would finish the item with the people outside the shop tofu.
Many people have ordered products at tofu stores.
Whenever you want to hand over the product know, Su Fengmao is responsible for shipping, registration and submission, and then collect the money.
When there is more delivery, he will be busy.
Su Fengmao was busy, so he did not return at night.
As soon as Su Wenzhe entered the house, he smelled a scent, "It's very fragrant, sister, what's delicious?"
Now Su Wenxian and Liu Yinyin were looking forward to returning home for dinner every night.
Because you can eat delicious food every day.
Even the simplest ingredients, my sister can make good food.
As soon as Su Wenzhe entered the house, he walked faster.
He walked directly to the front of the pot, saw the noodles in the pot, and was stunned, "Are you making noodles?"
"Why do I smell so good?"
If he ate noodles, Su Wenzhe would not feel refreshed.
The taste of noodles is not always the same.
"Is it because I'm hungry, so I think the noodles are really good."
Liu Yinyin also walked in and said, "My brother's noodles must be different, of course delicious."
"By the way, I think the noodles made by my brother are also very tasty."
Now the person Liu Yinyin admired the most was Su Binglan.
To earn the prize, he was a fan of Su Binglan.
Su Xuexuan and Su Xuehai cheerfully called Su Binglan, "Auntie, Auntie."
Su Binglan smiled and said, "You guys go to the kang to play for a while, and you'll eat noodles for a while."
When Su Binglan smiled, she looked up and saw Luo Jinan.
Seeing Luo Jinan was fine, he felt relieved.
Ever since knowing Luo Jin'an's identity, Su Binglan would also worry about him.
Worried about what the people in the capital would do to him knowing that he was still alive.
Su Wenxiu explained enthusiastically from the side: "This is a ramen noodle made by my sister. The ramen noodles are different from regular noodles. They were pulled out by my sister's hand like this. They're so thin."
Su Wenxiu explained with a movement with her hand.
Su Wenzhe did not believe so much, and said, "Still can you do this, will the noodles stop breaking?"
Su Wenxiu said: "It is impossible. My brother made it himself, of course it's different."